Greek Roasted Chickpeas

per 1 can chickpeas:

½ tbsp basil

½ tbsp oregano

1 tsp garlic powder

½ tsp cumin

2 tbsp lemon juice

1/4 tsp black pepper

1/4 tsp Himalayan salt

Avocado spray

Ingredients

Strain chickpeas and pour into a bowl. Cover chickpeas with avocado oil.

Add basil, oregano, garlic powder, cumin, lemon juice, black pepper, and salt. Mix until well combined. Add to air fryer and cook on 400 for 15-20 minutes. Stir occasionally while cooking.

Directions

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Creamy Pasta Salad