Vegetable Dumplings

Yields: 15 dumplings

Ingredients

150g all purpose flour

75g warm water

1/4 onion

1 tsp garlic

1/2 cup shiitake mushrooms

1/2 cup cabbage

1 1/2 cups carrot

1/8 teaspoon white pepper

1 tsp sesame oil

1 tsp soy sauce

4 tbsp avocado oil

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